When life gets busy, frozen veggies become a staple. They are quick, easy and require no real effort. But after making this cauliflower again, it reminded me that roasting veggies are not that much work, it just takes time to roast. I need to start roasting veggies more often, because my husband and I loved this cauliflower and polished off the entire head by ourselves.
To see the original post and recipe click here.
Enjoy!!!
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