I was at my parents cottage with my girls and my mom was looking for ways to make pork chops. I suggested using the crock pot to make it easier and she said she have to find one since she did not have any crock pot recipes for pork chops. I decided to look as well and found three recipes that looked like they had potential. I emailed them to my mom and she pick this one.
We had this prepared and in the crock pot in about 10 minutes and it would take even less time if you skipped the browning of the pork chops, with is optional, we choose to do it.
These pork chops taste delicious, are tender and not dry which can easily happen with pork chops. Plus the sauce tastes amazing and there is quite a bit of sauce, so serving these porks chops with rice would be delicious.
Crock Pot Honey Garlic Pork Chops
Ingredients:
- 1 tablespoon olive oil
- 4 thick cut boneless pork chops, about 1 1/2 inches thick
- black pepper, to taste
- 2 teaspoons minced garlic
- 1/2 cup ketchup
- 1/3 cup low sodium sauce
- 1/4 cup honey
- 2 tablespoons cornstarch
- 1/4 cup water
Directions:
- In a large skillet, heat the olive oil over high heat.
- Season both sides of the pork chops with black pepper and add to the skillet. Cook for 4-5 minutes on each side until browned.
- Transfer the pork chops to the crock pot.
- In a small bowl whisk together the garlic, ketchup, soy sauce and honey. Pour over the pork chops.
- Place the lid on the crock pot and cook on low for 4 hours.
- In a small bowl whisk together the cornstarch and water. Add to the crock pot and stir to mix.
- Cook on low for 1 more hour or until the sauce a thickened and pork chops are completely cooked and tender.
Notes:
If your pork chops are not as thick you will need to reduce the cooking time so they do not dry out.
Nutrition Facts |
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Servings: 4 |
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Amount Per Serving |
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Calories: 497 |
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Total Fat |
9.8g |
|
Saturated Fat |
0.5g |
|
Polyunsaturated Fat |
0.4g |
|
Monounsaturated Fat |
2.5g |
|
Trans Fat |
0g |
|
Cholesterol |
0mg |
|
Sodium |
920.5mg |
|
Potassium |
8.3mg |
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Total Carbohydrates |
32.9g |
|
Dietary Fiber |
1.1g |
|
Sugars |
26.4g |
|
Protein |
42.4g |
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Vitamin A 4% Vitamin C 0% |
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Calcium 0.5% Iron 0% |
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*Nutritional information will vary depending on the brands you use. |
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