Cinnamon Roll Waffles

Mmm, all the deliciousness of a cinnamon roll without all of the work. These waffles tasted just like a cinnamon roll. A prefect buttermilk waffle with a crispy outside and light on the inside is topped with the cinnamon filling and cream cheese frosting of a cinnamon roll.

Cinnamon Roll Waffles

Ingredients:

Buttermilk Waffles

• 2 1/4 cups all purpose flour
• 2 tablespoons granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 2 eggs
• 2 cups buttermilk
• 1/4 cup canola oil
• 1 teaspoon vanilla extract

Cream Cheese Topping

• 4 tablespoons unsalted butter
• 4 ounces cream cheese
• 1 cup powdered sugar

Cinnamon Topping

• 1/2 teaspoon vanilla extract
• 1/2 cup unsalted butter, melted
• 3/4 cup brown sugar, packed
• 1 tablespoon ground cinnamon

Directions:

Buttermilk Waffles

1. Preheat waffle iron.
2. In a large bowl, whisk together the flour, sugar, baking powder and baking soda.
3. Add in the eggs, buttermilk, oil and vanilla. Whisk just until combined.
4. Pour the batter into waffle iron and cook according to manufacturers' directions.

Cream Cheese Topping

1. In a microwave safe bowl, heat the butter and cream cheese for 30 seconds, stir. if not completely melted and mixed heat for 30 more seconds and stir until well combined.
2. Whisk in the powdered sugar and vanilla extract.
3. Drizzle over the waffles.

Cinnamon Topping

1. In a small bowl, stir together the melted butter, brown sugar and cinnamon. Stir until well mixed.
2. Drizzle over waffles.

Enjoy!!!

Notes:

I used a Belgium waffle maker and got 5 waffles. 

Nutrition Facts
Servings: 5
Amount Per Serving
Calories: 889
Total Fat		47.8g
Saturated Fat		23.6g
Polyunsaturated Fat		3.2g
Monounsaturated Fat		14.4g
Trans Fat		0g
Cholesterol		174g
Sodium		395.3mg
Potassium		7.1mg
Total Carbohydrates		105.7g
Dietary Fiber		2.6g
Sugars		65g
Protein		12.7g
Vitamin A 20.8% Vitamin C 2.4%
Calcium 18.02`% Iron 13.08%
*Nutritional information will vary depending on the brands you use.

*Adapted from Real Mom Kitchen.