Tuesday, November 28, 2017

Creamy Chicken Enchiladas

Creamy Chicken Enchiladas: Savory Sweet and Satisfying

These enchiladas really make me rethink always ordering nachos any time we go to a Mexican restaurant. I know I have mentioned this on the blog before, but I always order the nachos at a Mexican restaurant, always. I look at the entire menu, but always go with the nachos. 

Creamy Chicken Enchiladas: Savory Sweet and Satisfying

However, these enchiladas are so delicious, that is has me wondering if I have been missing out on some delicious Mexican food by always getting nachos. Maybe next time I am at a Mexican restaurant I will seriously consider getting something different.

Creamy Chicken Enchiladas

Ingredients:
  • 2 tablespoons unsalted butter
  • 1 yellow onion, diced
  • 2 cups cooked and shredded chicken breast
  • 1 cup sour cream
  • 7 ounces diced green chilies
  • 4 cups cheddar jack cheese
  • 10 large flour tortillas
  • 28 ounces enchilada sauce
Directions:
  1. Preheat the oven to 350º F. Spray a 2-9x13 baking dish with cooking spray.
  2. In a skillet melt the butter. Add in the onions and cook until softened, stirring occasionally.
  3. In a large bowl combine the cooked onions, chicken, sour cream, green chilies and two cups of the shredded cheese.
  4. Spread 1-2 spoonfuls of enchilada sauce onto the bottom of both baking dishes.
  5. Spread a spoonful of enchilada sauce onto the bottom of a tortilla and then top with about 1/2 cup of the chicken filling. Roll up the tortilla and place into a prepared baking dish. Repeat with the remaining tortillas, placing 5 in each baking dish.
  6. Evenly pour the remaining enchilada sauce over both dishes of enchiladas and sprinkle with the remaining shredded cheese.
  7. Bake for 20-30 minutes or until the enchiladas are hot, the sauce is bubbly and cheese has melted.
  8. Top with additional sour cream if desired.
Enjoy!!!

Notes:
I used my Homemade Enchilada Sauce.


Nutrition Facts

Serves: 10

Amount Per Serving

Calories 489

Total Fat

30.9g

Saturated Fat

16.8g

Polyunsaturated Fat

1.2g

Monounsaturated Fat

5.7g

Trans Fat

0g

Cholesterol

115.4mg

Sodium

645.5mg

Potassium

249.4mg

Total Carbohydrates

29.7g

Dietary Fiber

0.7g

Sugars

2.7g

Protein

20g

Vitamin A 24.33% Vitamin C 17.69%

Calcium 33.82% Iron 11.02%

*Nutritional information will vary depending on the brands you use.


*Adapted from Real Mom Kitchen.

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