Cilantro Citrus Rice

Brown rice is cooked with a bay leaf for some subtle flavor. Then cilantro, lemon juice and lime juice is added to give it more flavor. 

Cilantro Citrus Rice

Ingredients:

• 12 cups water
• 2 cups brown rice
• 1 bay leaf
• 1 1/2 tablespoon dried cilantro
• 2 1/2 tablespoons lime juice
• 1 tablespoon lemon juice

Directions:

1. Add the water to a large pot and bring it to a boil over high heat. Add in the rice and bay leaf, stirring to combine. Boil the rice, uncovered, for 12 minutes.
2. Remove the pot from the heat and drain the rice through a fine mesh strainer and rinse with hot water, removing the bay leaf. Transfer the rice to a large serving bowl and add the cilantro, lime juice and lemon juice, stir to combine.

Enjoy!!!

Nutrition Facts
Serves: 8
Amount Per Serving
Calories 173
Total Fat		1g
Saturated Fat		0g
Polyunsaturated Fat		0g
Monounsaturated Fat		0g
Trans Fat		0g
Cholesterol		0mg
Sodium		0.9mg
Potassium		125.6mg
Total Carbohydrates		36.7g
Dietary Fiber		2.1g
Sugars		0.2g
Protein		4.1g
Vitamin A 0.43% Vitamin C 6.82%
Calcium 1.45% Iron 4.78%
*Nutritional information will vary depending on the brands you use.

*Adapted from Brown Eyed Baker.