Back in the day when I used to buy frozen snacks and appetizers my husband and I were divided on which pizza ones to get. My husbands favorite was, and well still is, pizza bagels. Mine was pizza rolls.
So when I came across a recipe for a breakfast pizza bagel, I knew there was a very good chance my husband would like it. Plus it had jalapeños on it and I can never resist a dish with some spice in it.
Pizza Breakfast Bagel
Ingredients:
- 1 bagel
- 2 tablespoons pizza sauce
- 2 ounces mozzarella cheese
- 3 fresh jalapeño slices
- 3 slices of turkey pepperoni
- 2 eggs
- black pepper, to taste
Directions:
- Preheat oven to 400º F. Line a small baking dish with parchment paper.
- Cut the bagel in half and place in prepared baking dish.
- Spread 1 tablespoon of pizza sauce on each bagel half.
- Shred the cheese or cut into small cubes and spread evenly between the two bagel halves.
- Place the jalapeño slices and pepperoni slices on top of the cheese.
- Crack and egg into the middle of each bagel half and season with black pepper to taste.
- Bake for 16-20 minutes or until the yolk is cooked to your liking.
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Nutrition Facts
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Servings 1
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Amount Per Serving
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Calories 534
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Total Fat
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22.8g
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Saturated Fat
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9.3g
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Polyunsaturated Fat
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2.4g
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Monounsaturated Fat
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8.3g
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Trans Fat
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0g
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Cholesterol
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463.6g
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Sodium
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986.8g
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Potassium
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187.1g
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Total Carbohydrates
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44.3g
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Dietary Fiber
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1.9g
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Sugars
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5.3g
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Protein
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35.8g
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Vitamin A 18.1% Vitamin C 1.9%
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Calcium 58% Iron 22.9%
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*Nutritional information will vary depending on the brands you use.
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