Pizza Breakfast Bagel

Pizza Breakfast Bagel: Savory Sweet and Satisfying

Back in the day when I used to buy frozen snacks and appetizers my husband and I were divided on which pizza ones to get. My husbands favorite was, and well still is, pizza bagels. Mine was pizza rolls.

So when I came across a recipe for a breakfast pizza bagel, I knew there was a very good chance my husband would like it. Plus it had jalapeños on it and I can never resist a dish with some spice in it.

Pizza Breakfast Bagel
Ingredients:
1 bagel
2 tablespoons pizza sauce
2 ounces mozzarella cheese
3 fresh jalapeño slices
3 slices of turkey pepperoni
2 eggs
black pepper, to taste

Directions:
Preheat oven to 400º F. Line a small baking dish with parchment paper.

Cut the bagel in half and place in prepared baking dish. Spread 1 tablespoon of pizza sauce on each bagel half.

Shred cheese or cut into small cubes and spread evenly between the two bagel halves. Place the jalapeño slices and pepperoni slices on top of the cheese.

Crack and egg into the middle of each bagel half and season with black pepper to taste. Bake for 16-20 minutes or until the yolk is cooked to your liking.

Enjoy!!!

Nutrition Facts
Servings 1
Amount Per Serving
Calories 534
Total Fat
22.8g
Saturated Fat
9.3g
Polyunsaturated Fat
2.4g
Monounsaturated Fat
8.3g
Trans Fat
0g
Cholesterol
463.6g
Sodium
986.8g
Potassium
187.1g
Total Carbohydrates
44.3g
Dietary Fiber
1.9g
Sugars
5.3g
Protein
35.8g
Vitamin A 18.1% Vitamin C 1.9%
Calcium 58% Iron 22.9%
*Nutritional information will vary depending on the brands you use.

*Adapted from Baker by Nature.

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