I eat raw vegetables almost everyday for lunch. It's usually either carrots or peppers. I almost always eat them without anything to dip them in. But occasionally it is nice to have some dip to make them taste a little bit better.
I try hard to eat healthy, but it's hard to be healthy 100% of the time. Having a little "treat" with you veggies every once in awhile is not a bad thing. This dip is flavorful and I actually eat more veggies when I dip them in a yummy dip.
Cowboy Dip
Ingredients:
- 1 1/2 cups sour cream
- 2 tablespoons ranch dressing mix
- 3 tablespoons cooked and crumbled low sodium turkey bacon
- 4 ounces shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1 tablespoon horseradish
Directions:
- In a medium bowl, stir together all of the ingredients until they are well combined.
- Refrigerate until needed.
- Serve with fresh vegetables.
Enjoy!!!
*Adapted from Six Sisters' Stuff.
No comments:
Post a Comment