I am always hesitant to buy a new spice just for one recipe. If the recipe doesn’t turn out, I am not sure if I will use the spice again, but even if the recipe does turn out, with all the new recipes I try, I don't know when I would get back to the recipe again. So, I always look for a homemade version that I can make just for the one recipe.
This is how I came across this recipe for chili lime seasoning. When I made this recipe I used fresh lime zest since I was going to be using the seasoning right away. I will included directions for how to dry the zest so you can make this and save it for later use. Dried lime zest will last for about 1 year in an air tight container.
Homemade Chili Lime Seasoning
Ingredients:
- 1 tablespoon chili powder
 - 1 teaspoon paprika
 - 1/2 teaspoon cayenne powder
 - 1 teaspoon dried lime zest
 
Directions:
- In a small bowl, combine all of the ingredients and mix well.
 - Store in an airtight container.
 
Dried Lime Zest- Oven Method
- Preheat oven to lowest temperature possible.
 - Spread zest onto a parchment paper lined baking sheet.
 - Bake until the zest is dry and shriveled and crispy. This could take anywhere form 30 minutes to 1 hour.
 
Dried Lime Zest- Counter Method
- Spread the zest out on a parchment paper lined baking sheet or a dish. Cover loosely with a paper towel.
 - Let sit at room temperature until completely dry, about 1day. The more zest you have the longer it may take to dry.
 - Store dried zest in an airtight container.
 
Enjoy!!!
Notes:
To use fresh lime zest, use 1 tablespoon instead of the 1 teaspoon dried.
Spices/seasonings are best stored in a dark and dry location, this helps to keep them as fresh as possible.
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 Nutrition Facts  | 
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 Servings: 1 batch  | 
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 Amount Per Serving  | 
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 Calories: 33  | 
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| 
 Total Fat  | 
 1.5g  | 
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 Saturated Fat  | 
 0.2g  | 
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 Trans Fat  | 
 0g  | 
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 Polyunsaturated Fat  | 
 0.8g  | 
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 Monounsaturated Fat  | 
 0.3g  | 
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 Cholesterol  | 
 0mg  | 
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 Sodium  | 
 216.9mg  | 
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 Total Carbohydrates  | 
 5.5g  | 
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 Dietary Fiber  | 
 3.6g  | 
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 Sugars  | 
 0.9g  | 
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 Protein  | 
 1.5g  | 
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 Calcium  | 
 3.2%  | 
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 Iron  | 
 10.2%  | 
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 Potassium  | 
 198.7mg  | 
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 Vitamin A  | 
 74.5%  | 
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 Vitamin C  | 
 1.3%  | 
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 *Nutritional information will vary depending on the brands you use.  | 
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*Adapted from Sift and Simmer.

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