One of these days I need to try again and figure out why my snickerdoodle cookies never come out just right. Awhile back I sent quite some time trying to figure out why they come out flat, taste great, just flat. But I gave up after making half a dozen different recipes trying different techniques.
Until then I will settle for these overnight oats with the same cinnamon flavor of a delicious snickerdoodle cookie.
Snickerdoodle Overnight Oatmeal
Ingredients:
- 1/2 cup old fashioned rolled oats
- 1/2 cup milk
- 1 1/2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
Directions:
- In a mason jar or other sealable container, stir together all of the ingredients until well mixed.
- Place the lid on the container and refrigerate overnight.
- In the morning, stir the oats well before eating.
Enjoy!!!
Nutrition Facts |
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Servings: 1 |
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Amount Per Serving |
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Calories: 268 |
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Total Fat |
4.2g |
|
Saturated Fat |
0.8g |
|
Polyunsaturated Fat |
0g |
|
Monounsaturated Fat |
0g |
|
Trans Fat |
0g |
|
Cholesterol |
5mg |
|
Sodium |
62.5mg |
|
Potassium |
200mg |
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Total Carbohydrates |
52g |
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Dietary Fiber |
4g |
|
Sugars |
26g |
|
Protein |
9g |
|
Vitamin A 5% Vitamin C 1% |
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Calcium 12.5% Iron 14% |
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*Nutritional information will vary depending on the brands you use. |
*Adapted from House of Yumm.
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