Monday, September 3, 2018

Make Again Monday: Caramel Iced Coffee

Caramel Iced Coffee: Savory Sweet and Satisfying

When making iced coffee you can either use cold brew or hot brewed coffee that has been chilled in the fridge. Before I knew about cold brew I used hot coffee that had been chilled, but now I only use cold brew for my iced coffee.

To view the recipe and see the original post click here.

Enjoy!!!
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