I was looking through Pinterest the other day and saw this recipe for White Chocolate Sauce. Immediately I thought it would make a good addition to an iced coffee. I could make the sauce let it cool in the refrigerate until I wanted to make my morning coffee.
Of course before I refrigerated the sauce I took a little sample. Oh my gosh, it tasted so delicious and creamy. I could not wait to try it in my morning coffee.
White Chocolate Sauce
Ingredients:
- 8 ounces good quality white chocolate, chopped
- 1/2 cup half and half
- 2 teaspoons unsalted butter
Directions:
- In a small saucepan heat the cream until it just starts to boil.
- Remove from the heat and add in the chocolate and butter.
- Whisk until the sauce is smooth and everything is well incorporated.
- Let cool completely and refrigerate.
Enjoy!!!
*Adapted from The Grant Life.
Where did you get this bottle?
ReplyDeleteChili sauce bottle!
DeleteDoes this harden in the fridge or stay as a sauce consistency? Thanks!
ReplyDeleteIt stays a saucy consistency. I always give it a good shake before pouring out.
Delete