Monday, January 4, 2016

Steak Sauce Burgers

Steak Sauce Burger: Savory Sweet and Satisfying

One day I mentioned to my husband that steak sauce on a burger sounded really good. He then mentioned that Burger King had such a burger. Since we do not eat fast food often I guess I had never heard about it. So my husband volunteered to create a steak sauce burger. It was so good that he made them twice in one week for us to enjoy!

Steak Sauce Burgers

Ingredients:
  • 20 ounces ground turkey
  • black pepper, to taste
  • garlic powder, to tate
  • 4 hamburger buns
  • steak sauce
  • 4 slices pepper jack cheese
  • 6 slices turkey bacon, cooked
Directions:
  1. Place the ground turkey into a large bowl and season with desired amount of black pepper and garlic powder.
  2. Form into 4 patties and cook your desired way.
  3. After the burgers are completely cooked add the cheese and let melt.
  4. Toast the hamburger buns and spread steak sauce on the top half and bottom half of the bun.
  5. Place the hamburger patty on the bottom half of the bun and top with bacon slices. Place top half of bun on top.
Enjoy!!!


Nutrition Facts
Servings 4
Amount Per Serving
Calories 482
Total Fat
30.9g
Saturated Fat
8.7g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0g
Trans Fat
0g
Cholesterol
131.2g
Sodium
1,272g
Potassium
14.8g
Total Carbohydrates
27.9g
Dietary Fiber
1.1g
Sugars
6g
Protein
38.8g
Vitamin A 6.5% Vitamin C 0%
Calcium 19.2% Iron 19%
*Nutritional information will vary depending on the brands you use.

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