Two Sauce Lasagna

I never would of thought making a lasagna with spaghetti sauce and Alfredo sauce would be so tasty, but it is. It is such a good combination and to make it even better it uses no boil noodles.

Update:

I now use my own homemade Alfredo sauce when making this lasagna. I usually use a bit more than 15 ounces on top. I make sure to cover the noodles well with sauce. In the picture above, I only had 15 ounces and as you can see the noodles were not completely covered and that caused it to take longer to cook the noodles on top.

Two Sauce Lasagna

Ingredients:

• 1 box no boil lasagna noodles
• 15 ounces low fat ricotta cheese
• 10 ounce package frozen chopped spinach, thawed and well drained
• 2 cups shredded mozzarella cheese
• 1/4 cup shredded Parmesan cheese
• 2 eggs, lightly beaten
• 1 pound ground turkey, cooked and drained
• 24 ounces tomato and basil pasta sauce
• 15 ounces Alfredo sauce

Directions:

1. Preheat oven to 350° F.
2. In a large bowl, combine ricotta, spinach, mozzarella, 2 tablespoons Parmesan and eggs, mix well.
3. In a 9x13 baking dish spread 3/4 cup red pasta sauce. Layer 4 lasagna noodles over sauce. Top with half of the cheese mixture, 1 cup red sauce and half of the cooked turkey. Repeat layers starting with lasagna noodles. Top with 4 remaining lasagna noodles. Spread Alfredo sauce evenly on top; sprinkle with remaining Parmesan.
4. Cover and bake for 40 minutes or until the noodles are cooked.

Enjoy!!!

Notes:
The original recipe calls for 12 lasagna noodles. I did not want a few noodles left in the box, so I used them and broke them up to fill in spaces the whole lasagna noodles did not cover in my pan.

Serves: 12
Calories: 278
Total Fat: 9.9g
   Saturated: 5g
   Polyunsaturated: 0.3g
   Monounsaturated: 1.4g
   Trans: 0g
Cholesterol: 103.5mg
Sodium: 1,455.3mg
Potassium: 202mg
Total Carbs: 20.9g
   Dietary Fiber: 2.3g
   Sugars: 6.5g
Protein: 23.3g
Vitamin A: 61.3%
Vitamin C: 9.6%
Calcium: 31.4%
Iron: 9.8%
*The nutritional information will vary slightly depending on the brands you use.
*Adapted from unknown.