Thursday, November 19, 2015

Candy Cane White Hot Chocolate

Candy Cane White Hot Chocolate: Savory Sweet and Satisfying

Around Christmas time my girls always seem to come home with a few candy canes. However, they typically do not like to eat the candy canes. So I tried out this recipe with hopes that it would help use up the candy canes that just sit around.

This white hot chocolate turned out delicious with a subtle peppermint flavor. If you prefer more of a peppermint flavor you can add more candy canes.

Candy Cane White Hot Chocolate


  • 1 cup fat free milk
  • 1 candy cane, crushed
  • 1/4 cup white chocolate chips


  1. Pour milk into a microwave safe mug and microwave for 1 minute and 30 seconds.
  2. Add in crushed candy cane and chocolate chips. Stir until melted.
  3. Microwave for 30 seconds and stir.

Serves: 1
Calories: 420
Total Fat: 16g
   Saturated: 12g
   Polyunsaturated: 0g
   Monounsaturated: 0g
   Trans: 0g
Cholesterol: 5mg
Sodium: 185mg
Potassium: 366mg
Total Carbs: 63g
   Dietary Fiber: 0g
   Sugars: 59g
Protein: 9g
Vitamin A: 10%
Vitamin C: 4%
Calcium: 30%
Iron: 0%
*The nutritional information will vary slightly depending on the brands you use.
*Adapted from Mommy Moment.
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