Wednesday, June 19, 2013

Cheddar Bacon Dip

Cheddar Bacon Dip

This dip is super easy to make and tastes very good. In fact it has earned the nick name crack, meaning it is very addictive. I can see how that nick name came to be but for me this dip was not quite as addicting as my favorite dip, Chili Con Queso. I will, however, still make this dip occasionally, because it is very good.


Cheddar Bacon Dip

Cheddar Bacon Dip

Ingredients:

  • 16 ounces sour cream
  • 1 packet ranch dressing mix, store bought or homemade
  • 3 ounce bag of bacon bits
  • 1 cup cheddar cheese, shredded

Directions:

  1. In a medium bowl combine all of the ingredients until well mixed.
  2. Cover and refrigerate overnight.
Enjoy!!!

Serves: 6
Calories: 156.8
Total Fat: 10.8g
   Saturated: 5.8g
   Polyunsaturated: 0g
   Monounsaturated: 0g
   Trans: 0g
Cholesterol: 38.3mg
Sodium: 420mg
Potassium: 0mg
Total Carbs: 5.8g
   Dietary Fiber: 0g
   Sugars: 2.7g
Protein: 10.3g
Vitamin A: 10.7%
Vitamin C: 2%
Calcium: 21.3%
Iron: 0%
*The nutritional information will vary slightly depending on the brands you use.
*Adapted from Plain Chicken.
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