I grew up eating peanut butter and banana sandwiches. It never occurred to me to add jelly as well. Combining the classic peanut butter and jelly sandwich with the peanut butter and banana sandwich is very delicious.
It also never occurred to me to grill a peanut butter sandwich. I was a bit unsure how I would like such a sandwich grilled, but it turned out delicious. The way the warm melty peanut butter combined with the bananas in the middle and jelly on the bottom was absolutely delicious.
Grilled Peanut Butter, Jelly and Banana Sandwich
Ingredients:
- 2 slices bread
- 2 tablespoons creamy peanut butter
- 1 tablespoon jelly
- 1 small banana, sliced
Directions:
- Preheat a griddle or skillet over medium-low heat.
- Spread desired amount of peanut butter on one slice of bread.
- Spread desired amount of jelly on other slice of bread.
- Place banana slices in a single layer on the peanut butter. Place jelly slice of bread on top, jelly side down.
- Place sandwich on griddle or in skillet and cook until bread is lightly browned, about 3-5 minutes. Carefully flip over and cook on other side until lightly browned, about 3-5 minutes.
Enjoy!!!
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Nutrition Facts |
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Servings: 1 |
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Amount Per Serving |
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Calories: 498 |
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Total Fat |
18.3g |
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Saturated Fat |
3.6g |
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Trans Fat |
0g |
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Polyunsaturated Fat |
0.1g |
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Monounsaturated Fat |
0g |
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Cholesterol |
0mg |
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Sodium |
400mg |
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Total Carbohydrates |
77.9g |
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Dietary Fiber |
5.7g |
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Sugars |
32g |
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Protein |
13.7g |
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Calcium |
6.5% |
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Iron |
16% |
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Potassium |
514.3mg |
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Vitamin A |
0% |
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Vitamin C |
32.2% |
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*Nutritional information will vary depending on the brands you use. |
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*Adapted from Dining and Cooking.


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