I have never eaten at Raising Cane's, I have heard mixed reviews about their chicken, but it seems everyone loves the sauce. So of course when I saw a recipe for it and saw the basic ingredients it uses, I figured it was worth a try.
I see why people go to Raising Cane's for the sauce and ask for extras, it is delicious. I dipped my chicken in it and I dipped my fries in it. Basic kitchen ingredients come together to make a delicious dipping sauce.
Raising Cane's Chicken Sauce
Ingredients:
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 1/2 teaspoon garlic salt
- 1/4 teaspoon Worcestershire sauce
- 1/2 teaspoon black pepper
- 1/4 teaspoon creole seasoning
Directions:
- In a small bowl, stir together all of the ingredients.
- Refrigerate for a few hours for best flavor.
Enjoy!!!
Notes:
I used garlic powder instead of garlic salt.
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Nutrition Facts |
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Servings: 4 |
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Amount Per Serving |
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Calories: 88 |
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Total Fat |
7g |
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Saturated Fat |
1g |
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Trans Fat |
0g |
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Polyunsaturated Fat |
0g |
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Monounsaturated Fat |
0g |
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Cholesterol |
10mg |
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Sodium |
586.1mg |
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Total Carbohydrates |
6.9g |
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Dietary Fiber |
0.1g |
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Sugars |
3.7g |
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Protein |
0.2g |
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Calcium |
0.4% |
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Iron |
0.6% |
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Potassium |
54.2mg |
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Vitamin A |
0.1% |
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Vitamin C |
1.2% |
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*Nutritional information will vary depending on the brands you use. |
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*Adapted from Six Sisters' Stuff.
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