Honey Sriracha Everything Cream Cheese Toasted Bagel

I don't know what I was expecting with this bagel, but I was not expecting it to be so delicious. I ate this bagel 5 days in a row because it was so delicious. As I sit here looking at the picture while typing up this blog post, I think I need to buy some more bagels and sriracha so I can make some more of these. Such and easy and delicious lunch or even breakfast. The combination of sweet honey, spicy sriracha and salty everything bagel seasoning with the cream cheese on a toasted bagel is one combination I would have never thought about combining, but I am so glad I did.

Honey Sriracha Everything Cream Cheese Toasted Bagel

Ingredients:

• 1 bagel
• drizzle honey
• drizzle sriracha
• 2 ounces cream cheese, about
• 4 pinches everything bagel seasoning

Directions:

1. Preheat the oven to 375º F.
2. Slice the bagel in half and drizzle the cut sides with some honey and sriracha. Use a knife to spread the honey and sriracha to cover the bagel.
3. Place the bagel halves, cut side up, onto a baking sheet and bake for 4-7 minutes or until the bagel is toasted.
4. Once the bagels are toasted spread cream cheese onto the cut side of the bagel halves and sprinkle with everything bagel seasoning.

Enjoy!!!

Nutrition Facts
Servings: 1
Amount Per Serving
Calories: 600
Total Fat		19.1g
Saturated Fat		12.5g
Trans Fat		0g
Polyunsaturated Fat		0g
Monounsaturated Fat		0g
Cholesterol		60mg
Sodium		1,170.5mg
Total Carbohydrates		96g
Dietary Fiber		6.1g
Sugars		26.6g
Protein		17.1g
Calcium		6.1%
Iron		30.7%
Potassium		21.1mg
Vitamin A		11.4%
Vitamin C		6%
*Nutritional information will vary depending on the brands you use.

*Adapted from Simply Scratch.