Honey Sriracha Everything Cream Cheese Toasted Bagel
Ingredients:
- 1 bagel
- drizzle honey
- drizzle sriracha
- 2 ounces cream cheese, about
- 4 pinches everything bagel seasoning
Directions:
- Preheat the oven to 375º F.
- Slice the bagel in half and drizzle the cut sides with some honey and sriracha. Use a knife to spread the honey and sriracha to cover the bagel.
- Place the bagel halves, cut side up, onto a baking sheet and bake for 4-7 minutes or until the bagel is toasted.
- Once the bagels are toasted spread cream cheese onto the cut side of the bagel halves and sprinkle with everything bagel seasoning.
Enjoy!!!
Nutrition Facts |
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Servings: 1 |
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Amount Per Serving |
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Calories: 600 |
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Total Fat |
19.1g |
|
Saturated Fat |
12.5g |
|
Trans Fat |
0g |
|
Polyunsaturated Fat |
0g |
|
Monounsaturated Fat |
0g |
|
Cholesterol |
60mg |
|
Sodium |
1,170.5mg |
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Total Carbohydrates |
96g |
|
Dietary Fiber |
6.1g |
|
Sugars |
26.6g |
|
Protein |
17.1g |
|
Calcium |
6.1% |
|
Iron |
30.7% |
|
Potassium |
21.1mg |
|
Vitamin A |
11.4% |
|
Vitamin C |
6% |
|
*Nutritional information will vary depending on the brands you use. |
*Adapted from Simply Scratch.
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