When it comes to fries, I prefer thin and crispy. However, these fires are so delicious they will make it into my fry rotation. The outside of the fries are nice and crispy with a soft inside. The seasoning on the fries is so delicious and adds nice flavor.
Oven Baked French Fries
Ingredients:
- 4 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 2 teaspoons garlic powder
- 1/2 teaspoon coarse ground black pepper
- 1/2 teaspoon chili powder
Directions:
- Preheat the oven to 400º F. Spray a baking sheet with cooking spray.
- Cut the potatoes into 1/2 inch thick slices and place into a large bowl.
- Add the oil and all of the spices to the bowl and toss to completely and evenly coat the potatoes.
- Place the potatoes on the prepared baking sheet, leaving space in between the potatoes.
- Bake for 15 minutes, then turn the potatoes over and bake an additional 15 minutes or until crispy.
Enjoy!!!
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Nutrition Facts |
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Servings: 4 |
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Amount Per Serving |
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Calories: 367 |
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Total Fat |
7.6g |
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Saturated Fat |
1.1g |
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Polyunsaturated Fat |
0.8g |
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Monounsaturated Fat |
5g |
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Trans Fat |
0g |
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Cholesterol |
98.4mg |
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Sodium |
9.8mg |
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Potassium |
34.7mg |
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Total Carbohydrates |
66.7g |
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Dietary Fiber |
0.4g |
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Sugars |
0.1g |
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Protein |
8.7g |
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Vitamin A 7.1% Vitamin C 4% |
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Calcium 0% Iron 1.4% |
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*Nutritional information will vary depending on the brands you use. |
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*Adapted from Cooking Made Healthy.
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