Marshmallow Latte

Marshmallow Latte: Savory Sweet and Satisfying

I was organizing my fridge the other day and came across a jar of marshmallow topping. It got me to thinking how I could use it up. Then I wondered about using it to make a latte out of it. Turns out it was pretty delicious.

I used 3 tablespoons marshmallow topping because I wanted to make sure I could taste the marshmallow flavor and plus, I had exactly 3 tablespoon left in the jar. Use can use 2 or 3 tablespoons depending on how much marshmallow flavor you want.

Marshmallow Latte
Ingredients:
1/2 cup milk
2-3 tablespoons marshmallow topping
3/4 cup strong brewed coffee

Directions:
In a small saucepan add the milk and marshmallow topping. Heat over medium low heat, stirring often, until the mixture is hot, but not boiling. Remove from the heat and use an immersion blender or transfer to a blender and blend until frothy. Pour milk mixture into a mug.

Pour the hot coffee into the mug along the edge of the mug, as to not disturb the foam. Top with whipped cream if desired.

Enjoy!!!


Nutrition Facts

Serves: 1

Amount Per Serving

Calories 227

Total Fat

0g

Saturated Fat

0g

Polyunsaturated Fat

0g

Monounsaturated Fat

0g

Trans Fat

0g

Cholesterol

2.5g

Sodium

80g

Potassium

328.5g

Total Carbohydrates

49.8g

Dietary Fiber

0g

Sugars

43.5g

Protein

4.8g

Vitamin A 5% Vitamin C 2%

Calcium 15% Iron 0%

*Nutritional information will vary depending on the brands you use.


Comments

Popular posts from this blog

Breakfast Tater Tot Casserole

Broccoli Cheese Soup

Air Popped Kettle Corn