Wednesday, July 6, 2016

Quick and Easy Fudge

Quick and Easy Fudge: Savory Sweet and Satisfying

This fudge is really quick and easy like the name says. Plus it taste delicious. I took this fudge to a work pot luck and it was gone in no time.

Quick and Easy Fudge


  • 2- 9 ounce packages NestlĂ© Toll House Delightfulls, any flavor
  • 14 ounces sweetened condensed milk
  • 1 1/2 teaspoons vanilla extract


  1. Line an 8 inch square baking dish with foil that extends over the edge of the pan.
  2. In a small sauce pan add in the delightfulls and sweetened condensed milk. Heat over low heat stirring often until the chocolate is just melted and completely combined with the condensed milk. Stir in the vanilla extract. Transfer to the prepared baking dish and spread into an even layer.
  3. Cover the baking dish and refrigerate for 2 hours or until firm. Remove from the pan by lifting the foil. Carefully peel off the foil off of the fudge and then cut into squares. Store loosely covered at room temperature.

Yields about 4 dozen pieces or 2 pounds
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