Loaded Potato Bites

Holy wow are these absolutely delicious. I just kept on wanting to eat more and more of them. They are the perfect little size. I made them as a side for dinner, but I could also see making as a part of a special breakfast.

Loaded Potato Bites

Ingredients:

• 30 ounces frozen shredded hash browns, thawed
• 2 eggs, lightly beaten
• 7 slices turkey bacon, cooked and crumbled
• 1 1/4 cups shredded pepper jack cheese
• 2/3 cup sour cream

Directions:

1. Preheat oven to 425º F. Line a baking sheet with a silpat or parchment paper.
2. In a large bowl combine the potatoes, eggs, bacon, cheese and sour cream until well mixed.
3. Use a small cookies scoop out the potato mixture and place on prepared baking sheet.
4. Bake for 25 minutes.

Enjoy!!!

Serves: 8
Calories: 375
Total Fat: 23.4g
   Saturated: 11.1g
   Polyunsaturated: 1.4g
   Monounsaturated: 5.5g
   Trans: 0g
Cholesterol: 84.8mg
Sodium: 317.9mg
Potassium: 479.3mg
Total Carbs: 32.1g
   Dietary Fiber: 2.1g
   Sugars: 3g
Protein: 11.7g
Vitamin A: 9.2%
Vitamin C: 16.4%
Calcium: 17.3%
Iron: 9.9%
*The nutritional information will vary slightly depending on the brands you use.
*Adapted from A Zesty Bite.