I have tried numerous pizza sauce recipes over the years and this one is by far the best one I have tried. It is now my go to pizza sauce recipe.
It does have a subtle kick to it, but you can always reduce the amount if you do not want as much spice to it. This sauce can be stored in the refrigerator for 3 weeks, or you can freeze it.
Easy Authentic Pizza Sauce
Ingredients:
- 4 teaspoons olive oil
- 4 gloves garlic, minced
- 1 3/4 teaspoons onion powder
- 1/2 teaspoon red pepper flakes
- 3/4 teaspoon dried basil
- 3/4 teaspoon dried oregano
- 5 tablespoons grated parmesan cheese
- 1 teaspoon brown sugar
- 2-8 ounce cans tomato sauce
- 4 tablespoons tomato paste
- 2/3 cup warm water
- 1/8 teaspoon black pepper
Directions:
- In a small saucepan over medium heat add the olive oil and heat it up.
- Add the garlic and stir it around a few times then quickly add onion powder, red pepper, basil and oregano. Stir a few times and add in the parmesan cheese, brown sugar and then quickly add the tomato sauce, tomato paste and warm water.
- Stir to combine and then bring to a light boil. Turn heat down to low, add black pepper and simmer for 1-2 hours, stirring occasionally.
Serves: 4 (1 cup servings)
Calories: 203
Total Fat: 15g
Saturated: 2.6g
Polyunsaturated: 1.5g
Monounsaturated: 10g
Trans: 0g
Cholesterol: 3.1mg
Sodium: 99.3mg
Potassium: 34mg
Total Carbs: 13.1g
Dietary Fiber: 3.2g
Sugars: 6.9g
Protein: 4.6g
Vitamin A: 17.4%
Vitamin C: 15.5%
Calcium: 6%
Iron: 10.9%
*The nutritional information will vary slightly depending on the brands you use.
*Adapted from Sweet Basil.