I have really been enjoying making hot chocolate. I do have a bunch of powdered packets of hot chocolate in my pantry. They also happen to be my favorite brand and are delicious and I should use some of them up, but it has been fun making hot chocolate from scratch and playing around with different flavors.
Caramel Hot Chocolate
Ingredients:
- 2 cups milk
- 1/4 cup cocoa powder
- 1/4 cup powdered sugar
- 1/4 cup caramel sauce
- whipped cream
Cooking Directions:
- In a medium saucepan, over medium low heat, heat the milk until hot, but not boiling.
- Whisk in the cocoa powder, sugar and caramel. Continue to whisk until the mixture is smooth.
- Pour the mixture into two mugs and top with whipped cream if desired.
|
Nutrition Facts
|
||
|
Serves: 2
|
||
|
Amount Per Serving
|
||
|
Calories 181
|
||
|
Total Fat
|
1.5g
|
|
|
Saturated Fat
|
0.9g
|
|
|
Polyunsaturated Fat
|
0g
|
|
|
Monounsaturated Fat
|
0.5g
|
|
|
Trans Fat
|
0g
|
|
|
Cholesterol
|
5g
|
|
|
Sodium
|
129.1g
|
|
|
Potassium
|
588.8g
|
|
|
Total Carbohydrates
|
35.1g
|
|
|
Dietary Fiber
|
4g
|
|
|
Sugars
|
28.2g
|
|
|
Protein
|
11.1g
|
|
|
Vitamin A 10% Vitamin C 4%
|
||
|
Calcium 31.5% Iron 8.3%
|
||
|
*Nutritional information will vary depending on the brands you use.
|
||
*Adapted from Chocolate Moosey.
No comments:
Post a Comment