Garlic Parmesan Noodles

This dish is super easy and super delicious. A perfect compliment to any meal. Plus you can really use any type of noodle you would like and it all cooks in one pot.

Garlic Parmesan Noodles

Ingredients:

• 2 tablespoons olive oil
• 6 tablespoons unsalted butter
• 12 garlic cloves, minced
• 1/2 teaspoon black pepper
• 6 cups low sodium chicken stock
• 1 pound angel hair pasta
• 2 cups grated parmesan cheese
• 1 1/2 cups half and half
• 1/4 cup fresh parsley, finely chopped

Directions:

1. In a large pot, over medium heat, heat the olive oil and melt the butter. Add in the garlic and stir for 1 minute. Season with black pepper.
2. Add in the chicken stock, turn heat up to high and bring to a boil. Add in the pasta and cook according to the recommended time on the package.
3. Remove from the heat and add in the parmesan cheese and stir until completely melted.
4. Add in the half and half and parsley, stirring to mix. Add in more half and half if desired.

Enjoy!!!

Nutrition Facts
Servings 12
Amount Per Serving
Calories 315
Total Fat		15.8g
Saturated Fat		8.3g
Polyunsaturated Fat		0.9g
Monounsaturated Fat		4.3g
Trans Fat		0g
Cholesterol		34.9g
Sodium		308.2g
Potassium		104.9g
Total Carbohydrates		31.1g
Dietary Fiber		1.5g
Sugars		2.9g
Protein		13g
Vitamin A 9.4% Vitamin C 5.3%
Calcium 21.6% Iron 8.2%
*Nutritional information will vary depending on the brands you use.

*Adapted from Happily Unprocessed.